What do you do when your heart calls for cake, but your body demurs? If what you need is a strapping substitute that is meekly sweet, but still satisfying, skip straight to the recipe at the bottom. This is an easily switchable, muddle and mix bake that may be the answer to your prayers. This […]
Author: Tori
What do you make when you don’t feel like cooking? This is a serious question. It’s a question that inspired a hot bed of discussion on Food52 when it was first posed – and even led to a follow up episode of their podcast Burnt Toast. If what you need is an instant – fix, […]
We all have kryptonite foods. It’s the stuff we secretly make when we think nobody is watching, or caring. It’s the fodder we use to refuel when we’re flagging. And it’s very rarely that great for us. The Hungry One’s is chicken schnitzel. Anytime he’s away on business, or left alone for a spell you […]
There are days when you think the cupboard is bare and you just, for the life of you cannot make it out to forage for more. If what you need is a swift stop-gap to keep the wobbles away, then skip straight to the recipe at the bottom. This is a dish for those sorts […]
This is an excellent chicken pie. It’s what I made for Mother’s Day in some muted moments of contemplation in the kitchen. If you swiftly need a pie that takes inspiration from the cosseting chicken casseroles of the deep south (poppyseeds and all), but isn’t topped with broken Jatz/Ritz crackers and chubby with cans of […]