I find deep hues of pink endlessly cheerful. Case in point; the sight of bougainvillea blooms, punnets of raspberries, beets, watermelon juice, calla lililes, orchids. The Hungry One (a green, blue and grey sort of fellow) was kind enough to let me slip great swathes of it into our wedding colour scheme (there’s a […]
rhubarb
Rhubarb rhubarb rhubarb. It’s what we used to say to make ‘noise’ on stage. A generic blurbling; all sound, no fury. There’s been a bit of blurbling going on over here too. It’s good noise. I may have dropped a hint at the close of last year about some good things percolating. This is about […]
An excess of richness is a real thing (both in food and life). What you need every now and again is a pickle. Something to make you pucker and wince a bit. A prick of contrast to point out how indulgent everything is. It can come in the form of realising you’ve probably missed the […]