Indian

Yellow Split Pea, Ginger and Coconut soup

  There are times when yellow lentils and split peas beckon from the cupboard. ‘Remember me?’ they whisper from somewhere below a top shelf heaving with herbal teas. Remember thrift? Now is that time. In between the roast ducks, payment for postage to the other side of the world, ornaments, cocktails and frocks, there are […]

Chickpea, tomato and spinach curry

This is curry in a hurry. It’s nutty and warming, earnest, yet lazy. It lolls about in your bowl and calls for nothing but an errant pappadum and some yogurt, chilli and cucumber on the side.  If I skip the softened onion threads I can have it on a fork half way to my mouth […]