Peanuts and pink wine. That was my glamorous dinner following a surreal afternoon. A week and a bit back I did an interview at the Westminster Studios for Australia’s Today Show. It’s the breakfast show that I used to have on in the background while I ate bircher muesli. It’s where the sublime Mia Freedman […]
press
Gracious me, there I am in this month’s Waitrose Kitchen Magazine. I’m one in lovely collection of interviews by Jessica Gunn with photographs from the very very talented Jo Metson Scott. The piece is on foods that changed people’s lives. The piece was generated partly through twitter, after editor William Sitwell asked if anyone had […]